TRU News

It was great to see so many of you at this year's Allergy Show. We were there for the full three days, sampling tasty Trufree products and talking to all sorts of visitors to the stand about their different food allergies and intolerances. The show is a brilliant way for us to meet many of our customers in person.

This year's show was the busiest yet - a real testament to the fact that allergies are becoming much more mainstream. In fact, the show's organiser, Jonathan Shaw, was interviewed on BBC Radio 1 Newsbeat on the Saturday of the show - proof that allergies are now considered a serious news topic.

We really appreciated all the positive feedback on our Trufree products, which gave us even more of a boost after being 'Highly Commended' at Allergy magazine's Awards on the Friday night of the show. Lots of visitors to the stand said that they didn't know what they'd do without Trufree; they'd certainly miss out on all their favourite 'treats'.

Trufree Ginger Snaps and Herb & Onion Crackers proved as popular as ever, both flying off the stand. The Penne Pasta also flew off the stand as visitors took advantage of our special show offer of 3 products for just £3.

We had nearly 400 people register on our website to receive our monthly e-newsletter - so a special hello and welcome to all of you. We hope you're enjoying your first issue.

We look forward to seeing many of you again at next year's show!