Custard Creams
WHEAT FREE/GLUTEN FREE
With its soft and creamy vanilla filling, it's no surprise that this classic biscuit is still a tea-time favourite. Our wheat free and gluten free Custard Creams are great for a mid morning snack.
Ingredients
Vanilla Cream (26%): [Sugar, Vegetable Fat, Whole Milk Powder, Sweet Whey Protein, Whey Protein Concentrate, Emulsifier: (Soya Lecithin), Natural Flavouring], Maize Starch, Sugar, Soya Flour, Vegetable Fat, Rice Flour, Salt, Thickener: (Guar Gum), Raising Agents: (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate).
Please note
This product contains: Milk, Soya.
| Nutritional information | ||
| Typical values | Per 100g | Per Biscuit (12g) |
| Energy | 2112kJ /504kcal | 254kJ /61kcal |
| Protein | 8.7g | 1.0g |
| Carbohydrate | 65.0g | 7.8g |
| -of which sugars | 34.1g | 4.1g |
| Fat | 23.0g | 2.8g |
| -of which saturates | 10.8g | 1.3g |
| Fibre | 1.0g | 0.1g |
| Sodium | 0.40g | 0.05g |
| Salt | 1.00g | 0.12g |
Available from:
Booths, Co-op, Goodness Foods, Holland and Barrett, Morrisons, Sainsbury's, Simply Free, Somerfield, Tesco, Tree of Life, Waitrose, .
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